
Find a Recipe
QUICK - Meals in Minutes
Appetizers and Snacks
BBQ and Grill
Beef and Veal
Beverage and Punch
Breads, Muffins, and Stuffings
Breakfast and Brunch
Brownies and Bars
Cakes, Fillings, and Frostings
Candy and Confections
Chicken and Turkey
Cookies and Biscotti
Cooking for Crowds
Desserts and Ice Cream
Fruits, Fresh and Preserved
Holiday Special
International
Kid Friendly Foods
Lamb and Wild Game
Pasta and Pasta Sauces
Pie and Pastry
Pork and Ham
Potatoes, White and Sweet
Rice and Grains
Salads and Salad Dressings
Sandwiches, Sausage and Pizzas
Sauces, Salsas, Condiments, Etc.
Seafood and Fish
Soups, Stews, Chilis, Slow Cook, Chowders
Vegetables and Side Dishes
Vinegars, Pickles, Oils, Relish
Everything Else
Recipes
QUICK Orange and Coconut Bars
| Servings: | Prep. Time: N/A |
This is a two layer bar with coconut in both layers. A real treat for a coconut lover!
Ingredients
1 Box Orange Cake Mix
1 Stick Butter or Margarine, melted
1 Egg
1 Cup Coconut and 1 Cup Chopped Nuts
8 Ounce Cream Cheese, softened
2 Eggs
1 Box powdered sugar [ 4 cups]
2 Cups Coconut
Directions
Bottom Layer; mix cake mix,butter,egg, nuts and coconut until crumbly.
Pat into a 9 x 13 oven pan.
Top Layer; beat cream cheese, eggs, powdered sugar and coconut for 5 minutes. Pour over cake layer.
Bake at 350F for approximately 35 to 40 minutes.
Cool and cut into squares