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Recipes

Mixed Tomato-Fruit Relish

Servings: Makes 6 quarts

Prep. Time: 25 min prep 2 hours cook

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This is a big recipe with lots of different flavors in one relish.

Ingredients

1 gallon of chopped tomatoes
3 pears, cored and diced
3 peaches, seeds removed, and peaches diced
3 medium onions
1 sweet red bell pepper
2 cups sugar
2 cups vinegar
1 tsp. salt
1/4 cup pickling spice

Directions

Dice all fruit and add to a large pot with sugar, vinegar and salt. Make a cheesecloth bag for spices and place in pan with other ingredients.
Bring mixture to a boil for 5 minutes. Reduce heat to low and simmer slowly for 2 hours.
Meanwhile, wash and rinse canning jars and keep in hot water until relish is ready to can.
Pack relish in sterilized jars, seal and water bath for 5 minutes to make sure they seal.